M E N U

Appetizers
~ SPINACH ARTICHOKE DIP ~
A creamy dip made w/artichoke hearts, fresh baby spinach & mozzarella cheese, served warm w/tortilla chips
~ SPICY GRILLED SHRIMP ~
with a roasted poblano coulis and remoulade sauce. $7
~ ASPARAGUS CAKES ~ (vegan)
w/a creamy vegan garlic & herb sauce
~ BRUSCHETTA ~ (vegan option)
portobello mushrooms, roasted red peppers, olives, roma tomatoes, garlic, onions & fresh basil tossed with virgin olive oil and served over glazed garlic bread
~ COMBO PLATTER ~
spinach-artichoke dip, bruschetta, and roasted garlic hummus $12
~ BAKED BRIE & ROASTED GARLIC ~
w/grilled foccacia
~ ROASTED GARLIC HUMMUS ~ (vegan)
w/toasted pita points
CHICKEN LEMONGRASS FRIED DUMPLINGS
Served w/a Honey Hoisen Sauce.
Entrees
~WILD CHERRY WILD SALMON~
over Mashed Potatoes w/ Grilled Zucchini and a Cherry Beurre Blanc. $17
~ASIAN CHILI-LIME SCALLOPS~
Pan-Seared Scallops, w/Shiitake Mushrooms, Radicchio, and Spinach, over Basmati Rice. With an Asian Lime-Chili Sauce. Also available with Shrimp, or Grilled Salmon.
~LEMON GARLIC TILAPIA~
Broiled Tilapia, served over Rice w/grilled Asparagus. Finished w/a Citrus Basil Cream Sauce.
~ BACON MOLASSES RIBEYE~
Char-grilled Ribeye, served over Mashed Potatoes, w/a side of Portobello Mushrooms. Topped with Bacon Molasses Butter.
~ GREEK CHICKEN ~
pan seared boneless breast of chicken w/sauteed garlic, fresh spinach, lemon, white wine & oregano, topped w/feta cheese, over Basmati rice (also available w/Shrimp or Salmon)
~ RIGATONI A LA VODKA ~
our signature dish, garlic & tomatoes flamed in vodka w/cream, fresh basil & grated cheese Try “Old School” w/a pinch of Cayenne Pepper (available w/shrimp or chicken)
~PESTO AMORE~
Fresh Spinach and Basil Pesto, tossed w/Zucchini, Mushrooms, Roasted Red Peppers, Artichoke Hearts and Cheese Tortellini.
~THAI CHICKEN OR TOFU~ (vegan option)
Thai Basil Marinated Chicken (or Tofu), grilled and served over Sweet & Sour Rice w/Cilantro Oil. Topped w/ Cucumber and Red Onion Slaw and Sambal.
~SWEET POTATO GNOCCHI~
tossed with zucchini, roasted red peppers, mushrooms, and baby spinach in a light cream sauce $15
~BRIE & BERRY CHICKEN~
pan-seared boneless chicken, baby spinach, melted brie cheese, and toasted walnuts w/a creamy raspberry sauce over mashed potatoes
Salads
~ DOG’S HOUSE SALAD ~
Mixed greens w/tomatoes, cucumbers, red onion & garbanzo beans
~ 5 SPICE TUNA STEAK ~
Pan-Seared, w/gouda cheese & artichokes hearts over salad greens, tomatoes, cucumbers, & onion
~ROASTED RED PORTOBELLO ~ (vegan option)
Marinated in a roasted red pepper vinaigrette, over salad greens with cherry tomatoes, artichoke hearts, onions, and toasted pumpkin seeds $10
~ WHITEBEAN & ASPARAGUS CAKES (vegan) ~
Served over mixed greens w/a creamy basil dressing
~GARLIC & HERB GRILLED WILD SALMON ~
Over mixed greens & w/fresh Mozzarella, cherry tomatoes, cucumbers, & onions
~ SPICY MEDITERRANEAN SHRIMP ~
grilled spicy lemon garlic shrimp, over salad greens, baby spinach, feta, olives, cucumbers, tomatoes, & artichokes
~ ORANGE TERIYAKI GLAZED CHICKEN ~
Crispy chicken tossed in a citrus teriyaki glaze served over salad greens, fried wontons, tomatoes, onions & cucumbers
Sandwiches
~ROASTED RED SHROOM (vegan option) ~
Marinated in a roasted red pepper vinaigrette, grilled with melted jack cheese, garlic mayo and leaf lettuce, served on French bread $9 (Vegan Option, no cheese)
~ BURGER OR VEGGIE BURGER ~ (vegan option)
A grilled burger w/tomato, red onion, lettuce, pickles, vegan mayo & mustard, on a roll
~ FRIED EGGPLANT ~ (vegan)
Vegan breaded & fried eggplant on grilled Focaccia w/lettuce, tomato, & a creamy vegan spinach & artichoke spread
~ CHICKEN ABRUZZO ~
Topped w/mushrooms, sauteed spinach, marinated artichokes & melted mozzarella cheese on French bread w/garlic mayo
~ VOO DOO CHICKEN ~
boneless chicken breast dipped in Cajun spices & pan-blackened, with lettuce, tomato, garlic mayo & honey hot sauce
~ PARMESAN SAGE CRUSTED CHICKEN ~
Topped with balsamic grilled asparagus,sundried tomatoes & smoked gouda cheese w/mayo on a croissant
~ GRILLED TUNA STEAK SANDWICH ~
A grilled tuna steak, served on a roll w/honey hot sauce, lettuce, tomato, onion & garlic mayo
~ VEGGIE NAPOLEAN~ (vegan)
Grilled Vegetables, Tofutti Cream Cheese, served on Wheat bread
~ FALAFEL ~ (vegan)
with lettuce, tomato, onion & lemon tahini dressing on grilled pita bread
~ CHARGRILLED CHICKEN ~
marinated chicken chargrilled, topped w/Swiss cheese, served on French bread w/garlic mayo, lettuce, & tomato
Sides
Cafe Fries
Sweet Potato Fries
Sauteed Mixed Vegetables
Mashed Potatoes

LUNCH

Enjoy a quiet afternoon get-together or bring in your business associates... great food, great atmosphere.  Both are sure to please!  Choose from our selection of fresh salads and sandwiches and be sure to leave room for dessert!

DINNER

Dinner at the Dog is an experience all its own.  Starting at 5pm, our full menu is available for your enjoyment.  Why not begin with our fabulous Sundried Tomato Dip to get your taste buds going?  Follow that with any of our delicious entrees... pasta, chicken, steak, fish... whatever suits your fancy!  Once again, be sure to leave room to try a tempting treat from the dessert menu... Tiramisu... mmmmm!!!!

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